Food in Famine.org
About
The Food in Famine™ Movement is about securing a kingdom production and distribution system, a National Church Co-op to supply churches with weekly fresh FREE food produced in our hydroponic container freight farms.
Follow our FARM HANDS (the Cultivated Critters) as the farm grows and they work to outperform production yields to supply the mission of Growing FRESH Produce for the 369,000 churches in the United States.
We are owned and managed by the 501c3: Heart of God- Food in Famine, recognized in the United States as tax exempt under section 501(c)3 of the Internal Revenue Code.
Video Media
Additional Info
We are called to be pioneers for the Lord, commanded and commissioned to be the light of the world, bringing Heaven to Earth. Heart of God – Food in Famine™ is a movement being built on
Collaborative Food Security Solutions to bring Produce to Populations ™.
It is focused on the restructuring of fresh food production, distribution, and cooperative, unified preparation. In the end times, it is the responsibility of the business leaders in the remnant body to help deploy God’s strategies and restructure broken worldly systems to sustain the earth both physically and spiritually.
Our Two-Fold Strategy: Local to Global
National Focus: Produce to Populations ™ - Sustaining Our Communities
Our strategy for the United States focuses on self-sustaining local food production and supply:
- Bulk Food Supply: Providing churches and food assistance programs (B2G) with a consistent, year-round source of FREE weekly fresh produce from our hydroponic container farms.
- Global & National Disaster Relief Efforts: bulk production quantities will easily support the transformation of bulk produce into RTE product lines to be exported globally through our seasoned connections with the Port of Virginia (Export Initiative).
- Commercial Markets: Generating revenue by meeting for-profit consumer demands (B2C) for ultra-fresh, local produce.
- Empowering the Next Generation (B2B): Offering sponsored business and educational/certification opportunities in hydroponic farming technologies and operations for our youth, integrating STEM and Church Homeschool certifications.
Global Focus: Securing the Storehouse™ - Preparing for Famine
Our global strategy ensures readiness for emergency and long-term needs:
- Ready-to-Eat (RTE) Products: Converting our bulk farm produce into shelf-stable RTE products.
- Storehouse Provision: Developing missionary private label lines to sustain storehouses for federal national disaster needs and critical global famine situations.
- Church Co-op Network: Establishing Church Co-op Storehouses for fresh food delivery and RTE distribution.
Images
